2
0
0
招牌菜
It feels like every time Chinese New Year beckons, Malaysia's Oriental Group of Restaurants rolls out another branch in another shopping mall.Only last year, The Han Room stormed The Gardens, becoming a swift, sturdy success. Anticipating the Dragon's reign, the Oriental Group has now infiltrated Viva Home, enlarging a commonwealth of Chinese cooking that includes The Ming Room, Maju Palace & Noble House. Waxed duck with "seng kua." A complementary coupling of meat & veggies, with the salty fowl punching up the flavor of the satin-smooth sponge gourd. Whole pork trotter with sea cucumber. A whole lotta meat (tender as can be), a whole lotta fat (sinful as it comes), a whole lotta fun (certain as the sun). Our full-out favorite, 'lap mei fun,' supremely satisfying. We'd love an extra string of the creamy liver sausage, which eclipses all other waxed meat in its peerless, perfumed richness. A narrow but nicely priced range of wine is available by the bottle, starting from RM110++.
繼續閱讀
AbaloneOriental Viva is a very grand and high class restaurant. The environment is very comfortable and the customer service is very good. This abalone is a dish with consider as grand and expensive food for Chinese. This abalone consider as big and it is very fresh. It is chewy and cooked till just nice, so it wont become hard. You can taste the sweetness from the fresh of this abalone. The special home made sauce is not strong taste but it make the abalone more delicious.
繼續閱讀