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招牌菜
Restaurant Yu Kee Bah Kut Teh is one of the first few Bah Kut Teh (BKT) shops in the SS 14 Subang Jaya area. Having had the fast food reputation all these while, the serving time is consistently below five minutes. That is great for lunch if you have to rush. The last I visited them was about three years back and returning to them recently was quite some disappointment. The soup is no longer thick and with herbs and spices just brackish and mildly aromatic. Their meats are fresh, making it succulently delicious while the staffs were under trained to deliver the best of their dishes. When ordered an additional vegetable, it was mistaken as adding vegetables to the BKT. Thus, instead of BKT and vegetable, I get the BKT with vegetable.
繼續閱讀
i bring my family here to yu kee bak kut teh to try out the outlet here in subang jaya. the dinenr treat was great with the delicious serving of the fresh bak kut teh with the pork is juice and tender meat and easily peel off. the price is also quite cheap and many people dine in here like the herbal soup is good . The vegetables with soy sauce is good and something special on this sour mustard.
繼續閱讀
Yu Kee Bak Kut Teh us located along the same row at Subang SS14. The restaurant is simply packed during dinner hours and receives a fair amount of crowds. As i walked into the shop i was greeted with the ever so familiar herbal scent of bak kut teh.The soup came first with the usual fare of pork meat both lean and fat,enoki and button mushrooms, tofu pok and intestine. The broth was decent and the taste is quite good as well. It is well made with the decent herbal herbs taste .
繼續閱讀
常听人家说要吃肉骨茶一定要到巴生。但在subang jaya那附近，你会看到很多间肉骨茶店。有记瓦煲肉骨茶让我印象很深刻。这里肉骨茶的汤低有浓浓的肉骨茶药材味，味道适中不偏淡不偏咸。肉骨茶里有排骨，金针菇，tauki 等等。热热的汤喝进心里暖暖的。玻璃生菜也很新鲜。清淡的玻璃生菜捞上少许的蚝油，味道很香甜。
繼續閱讀
Yu Kee Bak Kut Teh in SS14 Subang Jaya is one of the good Bak Kut Teh in town. You don't have to go to Klang just for a good Bak Kut Teh , you can find one nearby. The Bak Kut teh soup is rich and flavorful The strong taste of herbals is not so strong yet the aroma is fantastics. the Bak Kut teh is filled with pork intestine,pork meat. We also order side dishes Yau Mak, Fu chuk as well. Not to forget the one of the important role of You Tiao ( yau Char Kwai).Why not try the dry one? they also have the dry one which doesnt have any soup in it , its like some kind o braising pork which is nice too.
繼續閱讀