Munakata (已結業)

It was sometime back when I have my last buffet and this round visit to KL I going to try Munakata(宗像) Japanese Restaurant which located in Jalan Sultan Ismail, Kuala Lumpur.Munakata served unlimited ala carte Japanese buffet, the way they operate is exactly the same as TAO Cuisine which you ordered and they prepare.It was a great idea as the food serve will be hot and fresh.Read more: http://www.tasteiest.com/2010/07/japanese-buffet-at-munakata-2.html#ixzz2yFuaAgjCEach table are ready with an a

这里的三文鱼片超出水准，鱼生厨师出色的刀工将鱼生切成分量适中，而且摆像精致，用筷子夹一块放入嘴里，只需用轻轻地合起口来，肥满的油脂和鲜甜的鱼肉，顿时像冰遇火般溶化掉，一个字来形容赞。

这里可以吃到非常多一般日本餐厅少见的食材，比如这个烧烤多仔鱼，厨师的功架非常好，火候掌控也恰到好处，鱼肉烤至微焦，所以可以吃到焦香味，而且完全没有经过腌制，可以吃到鱼肉的鲜甜美味。

在一些一般水平的日本餐厅里很少可以吃到枝豆，这次总算如愿了在这里可以吃到原汁原味的日本枝豆。这种外表非常类似四季豆，刚刚暖暖出炉的枝豆，一拨开来，一尝口感爽脆味道有蔬菜的清甜，而且因为有撒盐的关系，所以味道带有微咸。

Munakata's dinner promotion, which has been running for several months, offers unlimited orders of 40 items from a special menu for only RM60++. Not a bad deal at all. Service is efficient and the food seems to be served reasonably fast if the restaurant isn't too busy. The warm Unagi Tamago (eel wrapped in cooked egg) and Hourensou Butter (grilled spinach in butter) probably arrived within five minutes of our order. So-so salmon sashimi & addictive unagi kabayaki (we ended up having 10 portio

Munakata's dinner promotion, which has been running for several months, offers unlimited orders of 40 items from a special menu for only RM60++. Not a bad deal at all. Kaki furai. Crunchy and fairly fresh deep-fried oysters that weren't oily at all. Forgettable seaweed salad and horrendously salty scallops with butter. Decent saba shioyaki (mackerel with salt), salmon teriyaki & chawanmushi. Satisfactory shishamo (smelt fish) and perfectly battered tempura moriawase. Mediocre butter straw mushr

Went to Munakata to celebrate friend's brithday. It is a Japanese buffet. It cost RM70++ per person. The environment is cozy and the interior design is in japanese style. Not many people dine-in here. The unagi Kabayaki is one of the dish I have taken. It is grilled eel coated with sweet soya sauce. The unagi does not have fishy taste, it is very fresh and delicious. The restaurant does not have much variety of foods.

Grilled ScallopsThis is a traditional Japanese restaurant with well decoration and good customers service here. This is one of their signature dish- Grilled Scallops with Butter & Soya Sauce. The sauce tastes delicious but is a bit over salty. It is fresh and with green onion on top, so it make it more tastier and smell good. The portion is quite big. The scallops taste sweetness and it is very soft to eat.

Salmon SushiThis is a traditional Japanese restaurant. Lots of choices of food served here. The portion is quite big. The salmon is cut in slides on top in thin. It is very fresh and you can taste it even it is not very thick. This is a very traditional Japanese signature food. The rice is sticky and make in very nice shape, wont easily separate. It taste very great of the freshness of the salmon. This is nice presentation which appetizing you.