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招牌菜
星期六的早餐，还蛮多人的，需要自己找位子坐，泡茶的要自行加水，他们的chee cheong fan虾的还不错吃，只是虾少了一点，只有2-3只，我也很喜欢他们的虾饺上面有鱼翅的，当然RM4.90的鱼翅是假的，但是我没有吃，因为很硬，那个虾饺很好吃，皮很薄，好吃过单单的虾胶。鱼丸呢，他的texture就比较棉，如果你喜欢软软的，不是很Q，可以点。total: RM20+
繼續閱讀
The dim sum here are served by staff. They will bring a lot of dim sum walking around the restaurant and asking table from table. The che chong fan (猪肠粉) that mixed with char siew(叉烧） also not bad. One of my favourite is pineapple bun (polo bao). Inside pineapple bun is char siew. The pineapple bun is crispy and sweet. It is worth to wait for half an hour.
繼續閱讀