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I have never came across this restaurant before, I think it has been opened for 2 years. The restaurant is located at the corner of first floor Pavilion KL. My colleague recommend me to come here for lunch. I was there around 12.45pm and the restaurant was 70% occupied. There are ala carte and set lunch for you to choose from. The set lunch is from RM10.80 & above. I'm hungry today therefore I have ordered Set C which consist of Roasted chicken, Rice, Bean sprout, soup and Herbal tea. Alternatively, you can opt for Steam chicken instead of Roasted chicken. After waited for 15mins, the foods are served. First, I want comment about the rice, soft and fluffy. Soup is rich and the bean sprout is little bit of salty immersed in soy sauce. As for the Roasted chicken, is too raw for me and you can see the bone is bloody. I do understand that shorten the cooking time will leave the chicken flesh smooth and soft. However, I dislike to see the bloody bone and I feel that the meat is not well cooked. Therefore, I will take half and leave another half portion behind. Verdict, this is a plate of ordinary chicken rice. Nothing great to shout about. If you like something simple, perhaps you can try this.
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My colleague suggested a new place for lunch today and we go up to Level 4 to try the Nanyang Authentic. A very traditional Nan Yang Chinese restaurant with modern Malaysian authentic dishes. Located at the corner end just beside Fish & Co Pavilion. Last time when I passing by this place, I always think that the food here must be very expensive with the nice interior. However, now they have added new menu that is affordable and lots of choices of food here.The team behind Nan Yang Authentic is also the same team that has been operating 1977 New Restaurant Ipoh Chicken Rice. The menu at Nan Yang, which means South-East Asia in Chinese, features specialities from Ipoh serving wide range of Chinese cuisine- Ipoh\'s bean sprouts, crispy roast pork belly ,BBQ honey pork (Char-Siew) and lots more. The chicken rice menu is also available for set lunch. Mouth watering menu that can satisfy your cravings.We reached at 12.30noon and the entire restaurant is fully occupied. So many people dine in during lunch hour and we need to wait approximate 10 minutes. The service is slow with only 4 staff working there and they seems confused and running here and there. The set lunch choices are variety and decent price from RM 13.80++. Each main set comes with a bowl of hot soup of the day, rice, side dishes ( fried item / vegetables) and drinks (ice lemon tea). There are current promotions going on with 3 persons dine in for the set lunch and we can get the promotional item for RM 9.90 only. Also apply during dinner, they have set as well.Volcano Honey Pork RM 28 - Looks beautiful and specially designed. Also in the promotion. Dine in 3 person with set lunch and you will just need to pay this dish for RM 9.90Abalone serving is also in the menuIce lemon tea that is included in the set lunchTaiwanese braised chicken (Sam Pui Kai) or we call is also Three cup chicken. One of the Taiwan delicacy which need equal amount of sesame oil, soy sauce and wine. The taste is a little salty and the presentation of the food is not really impressive. Too much of dark soy sauce.Old cucumber soup (Lou Wong Kua Soup). They will change the soup daily. Taste good with minimal MSG.Side dish of the corn ( cut into cube size) , taufu and carrots Sweet and sour fish - The fish is served with a sweet and sour sauce drizzled on top and garnished with onion and chili. Fresh. crispy fish meat and delicious flavor.Now we have a question here..how come our soup serving is different? One with smaller bowl and one with a larger bowl. It is very obvious right?? I never questioned them because they staff there is too busy to entertain me. We also looking around other tables their glasses of drinks also in different sizes and designs.Crispy sweet potatoes - one of the side dish. We have two different side dish..depending which set lunch you orderedRoasted pork set - Tender and juicy pork meat. All pork, chicken and fish meat is cooked with the same ingredients -Lots of onions and chili. Claypot Indonesia Curry Set - Generous portion on the squid and prawns. Condiments of the eggplant and long beans. The curry is flavourful and creamy. Give them a Thumb's Up!The highlight of the day..and that makes us want to dine in here. Every table have ordered this. The promotional item for only RM 9.90 when 3 person ordered the set lunch. Definitely a great choice.Large serving of the Sweet savoury pork meat. Just love the masterpieceDining environment is comfortable with elegant classy Chinese restaurant . Worth to give it a try.The drawback - The service is really bad and they didn't even come to remove the tray on the table and just serve my set lunch with the tray. I need to call the foreigner staff to take away my tray..Oh gosh!!..if your place is crowded during lunch time and you are expecting many customers, please get more staff working and please be efficient enough to know what we want to order and request!Nanyang AuthenticLevel 4, Pavilion, Bukit Bintang, Kuala Lumpur.
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我平时很少吃油饭的。不过因为这里的鸡肉很好吃，我就觉得油饭大概也很好吃。油饭的味道很香，而且煮到粒粒分明，软硬很适中，虽然是油饭，但是一点也没有很油腻的感觉，光是吃饭也不错
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Love the succulent barbequed roast pork and the organic steam chicken. Sad that I didn't bring my DSLR as its really look much nicer than this mobile picture. Nevertheless, lets describe. The half fat meat is very juicy, barbequed at its perfection and the char siew gravy is the nice thing to eat along with. Rice is fragrant and the steam chicken is just right and no blood found in the meat, especially the chicken tight. Taste great and very firm meat.
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这里的芽菜和怡保芽菜都没什么分别，烹调的方法也使一样。清脆的芽菜，淋上調配好的醬汁，咸咸的醬汁和清脆芽菜的結合簡直就是天衣無縫，每一口芽菜都會把醬汁和咸味的綜合，让你忍不住一口接一口地吃。
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