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Fruit Rojak. After the heavy lunch, I went to the fruits counter to choose some fruits. It has rojak too. So I took the pineapples, sengkuang, kangkung, beansprouts and topped with the rojak sauce. It was the shrimp paste type of sauce instead of the peanut version. This shrimp paste was flavourful and slightly sweet. The ingredients made up a good fruit rojak.
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