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招牌菜
We just went there, about an hour ago. Ordered set B, for barbecue pork set, ginseng chicken soup and marinated chicken.Personally, I never been to Korea, can't tell if it is authentic Korean taste. However, I patronized many Korean restaurant before. This shop is quite different from others that I have tried.This Korean restaurant prefer to serve burnt meat. A guy helped us to barbecue pork belly. He was there to wait until burnt, then only he turn the meat, and then cut off the burnt part. Same applies on pork ribInitially I thought it's the guy skill. A lady seems to be a Korean, and seems to be 'owner' level person helped us to barbecue chicken, she did the same. I was frustrated and turn the meat in front of her, as I sensed burnt smell again.Can someone know better Korean culture to answer ignorant me if Korean like to eat burnt meat?Plus, they made a platform to let customer to take off their shoes. However, there is no place to store their shoes. This ended up customer simply leave their shoes around and the already narrow passage made impossible for 2 persons to move at same time. It was a disappointing and lousy experience.Surprisingly, crowd was so full
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