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This is kenobikamiya living in Bandar Utama. I am a Process Engineer, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Brickfields, Taman Tun Dr Ismail. Middle Eastern, European, Mexican, African are my favorite cuisines. I also love Café, Restaurant, Food court, falafel, hummus, kebabs, gelato, smoked salmon, masala thosai, saag, palak paneer.
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kenobikamiya  Level 1
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Identity crisis leads to cultural crisis. Cultural crisis leads to food crisis. LOL.
Latest Reviews [ All Reviews ]
Embarking on a mini adventure in search of fragrant curry along the bustling Masjid Jamek LRT station, this was one of the South Indian restaurants that we stumbled into which caught our eyes in on a fine sunny afternoon. Reasons w...

Located at the same row as Papa Rich which is just a few doors away (and next to a fruit shop), this simple and humble french patisserie does not look extraordinarily inviting at first glance. However, the sight of colourful macaroo...
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Photos [All Photos ]
innards of thosai jammed with coconut chutney
innards of thosai jammed..
No-nonsense portion
No-nonsense portion
Serving in a typical South Indian restaurant
Serving in a typical S..
a handful of authentic Indian milk-based sweets
a handful of authentic I..
masala thosai served on banana leaf
masala thosai served on ..
Videos [ All Videos ]
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