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Frances Pang
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Frances Pang  Level 1
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愛吃,愛找新地方吃,難望有一天可減到肥~哈哈哈~

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回味紙包雞  Smile  2019-02-22
農曆年初四,剛到吉隆坡,相熟的包車司機先生接我們機後,先帶我們來食紙包雞,肉嫩鎖汁,真的沒介紹錯。另叫了什麼雙骨(名字忘記了)味道普通、魚生撈起(聽說星馬一帶的人在新年時都會叫這款菜式,我們入鄉隨俗,當然也要試試嘛,加醬汁後,酸酸甜甜很惹味...

上次過來旅遊,意猶未盡,相隔一個半月,再來吉隆坡度春節假期,來Pavillion的Money Exchange兌換馬幣,順便食午餐,上次來吉隆坡,也有試這間,當時快關門,只得幾檯,也感到冷氣不足,以為是快關門,關了部份冷氣而已,沒太在意。今次下午過嚟,叫完嘢...
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