4
3
0
Opening Hours
Mon
10:00 - 23:00
Tue
Closed
Wed - Sun
10:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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After settling my bills in Majlis Perbandaran Kajang, I decided to tour around/ driving blindly to be exact.I thought of I could have my lunch there since I already drove all the way to Kajang.Oh well.I was trapped in the jam by following the big crowd turning in to the Plaza Kajang.But as I was trapping in the traffic, I found the restaurant named Restoran Malaysia which I remembered my friend brought me here once. I told my friend that we should try out this place as according to what I remembered, they serve really good Satay Ikan.I'm lucky enough that I found a good parking right in front of the restaurant. So from the "jam-in the traffic doing nothing status", immediately I found myself a shelter:')We ordered 8 cucuk of Satay Ikan at RM1.50 per stick.The satay rice at RM1 each.I would say the satay is a bit pricy but it taste so good as other places always offer Satay Ayam or Kambing or Lembu.I hardly see people who sell Satay Ikan.The fish is so smooth and I just love this place so muchWe sat outside the store, which is so near to the barbecue pit. Story behind: We saw the summon-lady, but having our car parked at the illegal parking, actually not illegal, but we were so lazy to walk and pay our parking coupons, I gave lame excuses to sit outside the restaurant to keep an eye on the summon lady for not coming near my carResult: My friend and I became the human satay, after having all the smokes fly towards us.Disclaimed for all: Find a proper parking to avoid being a human satay.We too ordered Kopi Ais: RM2and Milo Kosong Panas: RM 2.30But, We did not order the timun(cucumber) as shown in the picture. And they charged us 50 cents for that:/Next time do tell them that you do not want the timun if you're not having them.Do not let them charge you blindly yaChicken Satay at RM 0.90 eachBeef Satay at RM1.00 eachKambing Satay RM1.50 eachSad story: GST charges in this restaurant too
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Chicken satay for tea time anyone?Colleagues took away some hot chicken satay from Kajang. As you know, Kajang is famous for satay in Malaysia and that the satay from this restaurant is nice. Everything is up to the standard. For foreigner, satay is a kind of charcoal grilled meat on a bamboo stick, serves as local food in Malaysia. On top of the satay, people will put some honey and prior to the grill, there will be some marination of the meat. Satay here is nice, meat tender and succulent.
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saya amat gemarkan satay yang ada di sini.antara yang pernah saya cuba ialah satay ayam dan juga daging. keduanya amat enak dan menjadi kegemaran saya dan juga keluarga saya. isi satenya cukup padat dan amat empuk sekali. selain itu,tempat ini juga menyediakan bersama timun dan juga nasi impit. paling menarik,ianya diberi secara percuma sahaja. kuah kacangnya juga amat sedap sekali!
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在这里吃沙爹，真是沙爹酱多多都不够用，沙爹酱里加了花生碎使整个酱汁味道提升了，满满香香的花生的味。而且酱汁的不会很辣，我觉得我要加辣一点会更惹味。然后沙爹当然是酱汁最完美的配搭咯。
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Kajang is the place famous of what? Satay of course.This Kajang Satay shop is owned by a chinese owner . They have varieties of meat ; the chicken, beef, lamb, fish, and even duck. Of course, i wanted to try everything so i ordered every meat with 5 sticks. Dip their roasted meat in their specially made satay sauce make me even crave for more.They not only sell Satay, they do sell 'Dai chao' like fried noodles , fried rice those but not really nice.
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