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Telephone
03-7710 1118
Opening Hours
Today
11:00 - 01:00
Mon - Sat
11:00 - 01:00
Sun
Closed
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Chicken Chop. The chicken chop was served on top of fries, alongside with coleslaw and cream of mushroom sauce. The chicken was being grilled too. As compared to the spring chicken, I would prefer this chicken chop as the meat was much tender and the mushroom sauce was good too. Anyway, the chicken itself was nicely seasoned and it tasted salty by itself. Not bad.
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Ecoba manage to serve good food especially their pizza. I also enjoy the Caesar salad with Salmon and the Wild Mushroom Soup for starters.I especially love the mushroom soup although it would be nice if they serve a more generous portion.Pasta and the Smoked Salmon Sandwich were really just so-so and I think there is so much rooms for improvements starting with keeping the bread fresh on daily basis for the sandwich. We ordered the chicken sandwich as well but both came with the same bread when I was so excited with the focacciabread. And honestly, I don’t know if it was focaccia that I ate because if it is, then they fail horribly.Just when you thought that nothing would go wrong with some deep fried dishes, I didn’t find the Fish and Chips was any bit charming at all. It is almost like no one is putting any effort in this dish. Although, I did enjoy the presentation.Having said all that, the oriental menu did surprise me. As a matter of fact, the fried rice was delicious. And over dinner with some nice performances, I got to know that it was not the dishes that charm the customer but the drinks and cocktails.
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Another version of the mojito is the mojito mango. This cocktail is similar to mojito lychee, but instead of lychee, mango is used. The yellow colored cocktail really looks more like a smoothie to me. The mango taste was very strong and i like this nice fragrant smell. It is indeed very sweet. I have to keep drinking it to prevent the shaved ice melting and over flowing the glass.
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很喜欢芒果，可是这个被春卷皮包着的芒果似乎有点 春卷皮的味道有点太明显，芒果肉也没有很多，而且芒果的味道有点怪怪，没有什么芒果的味道，不是到是不是包着拿去炸过而导致味道跑掉。
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The buzz has been building steadily for Ecoba over the past two months, making it one of the most anticipated new outlets so far this year. It's a terrific-looking place, with a cool, spacious interior and a lovely alfresco section that overlooks a peaceful garden. Food hasn't been available this week, but we look forward to what the kitchen is cooking up. Expect a mix of local and Western favourites, possibly similar to what most upscale KL pubs might offer. For now, there's beer to quench everyone's thirst after a long day at the office.
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