1
1
0
Telephone
03-7733 6673
Opening Hours
Today
12:00 - 23:00
Mon
12:00 - 23:00
Tue
Closed
Wed - Fri
12:00 - 23:00
Sat - Sun
11:00 - 23:00
Payment Methods
Cash
Other Info
Alcohol served
Delivery
Wi-Fi
Restaurant Website
https://www.facebook.com/chuup.my/
Above information is for reference only. Please check details with the restaurant.
Review (4)
Level2 2019-09-03
45 views
Chicken chop & the pork satay is delicious but totally not the spaghetti. With the receipt of RM 30 above, the restaurant still going to charged RM 3 a bottle of mineral water. Not acceptable continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2014-12-17
161 views
My compliment to this dish - Aglio Olio with Serai and Chicken Strips (RM 14.90). First time I try this pasta flavour. Spaghetti and aragula tossed with lightly sauteed garlic and serai in garlic infused olive oil.I personally love this so much. Aromatic and each strap of the spaghetti are coated evenly with the lemongrass taste.It was really appetizing and the chicken strips is delicious. I love how this recipes offers a huge amount of flavour without being so saucy. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2014-06-11
147 views
This vividly colourful cafe is poised to become a pretty big hit, celebrating a well-curated selection of crowd-pleasing local fare in a fun & friendly suburban setting.Rice-lovers will likely be heartened by Chuup's nicely executed nasi lemak (RM14.90), tastily complemented with pork rendang, tender-crisp kangkung & nearly all the other necessities (except for a hard-boiled egg, strangely) ...... as well as Hainanese chicken rice with super-smooth fowl & kitchen-made chili dip (RM12.90). No surprises here, but familiarity can breed righteous comfort. Chuup shows respect for why these recipes are so beloved.For folks who fear carbs, pork's a pleasure; can't fault "Grandma's pork chuup" (RM18.90) _ shallow fried, marinated loins with spinach & potato carrot ragout. Pure protein & fine fibre at fair prices.Also a success: Popiah stuffed with prawns & dried shrimp in Chuup's own-made popiah skin (RM4.90). The food feels fresh; nothing seems like it was left on the shelves for too long. That's a testament to the hard work & thoughtfulness of Chuup's team, which claims to be newbies to the F&B business.Chuup serves Puro fairtrade coffee; for a tropical-fruit twist, have it as a coconut latte (RM9). continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)