Sushi Zanmai

Open Now

Now Closed

根据Sushi Zanmai网页显示，在吉隆坡、雪兰莪、槟城和柔佛等州属设有20多间连锁分店的Sunshi Zanmai，为SuperSushi Sdn Bhd所有。SuperSushi Sdn Bhd在2007年开了第一家餐厅后，之后就开始逐步稳健地成长着。它在马来西亚是领先高品质餐厅的公司，并专精于日本料理。炸三文鱼腩寿司。味道吃起来可以，可脆度不够。海老丼，主要是以炸虾、蛋和饭给焖在一起的丼。明太子三昧寿司，主要是以三文鱼、虾、扇贝和鱿鱼触手等组合而成，蛮不错吃的一道。以烤鳗鱼、蛋和饭焖一块儿的鳗玉丼。以Kimuchi为汤底的日本海鲜火锅。汤头味道有较温和，可酸度不够，海鲜料包括虾、鱼肉、扇贝、Sotong、高丽菜和菇类等。以Soy-based为汤底的日本海鲜火锅。两锅的海鲜料皆大同小异。这锅的汤底颜色较为单调失色，可味道喝起来较不错，个人比较喜欢。 continue reading

Finally Sushi Zanmai open up it first branch in Penang and finally we put our foot into the restaurant after so many attempt, we try to visit a few time before but give up every time due to the long queue. Today we are also queuing but this time only 3 person in font of us so we willing to wait. They must be serving good quality of food to make people willing to queue, rarely see any restaurant that queue after into operation for few months.Salmon Cheese Roll RM13.80, this is promotion items that available from 10 -16 January only. The Salmon Cheese Roll fill with crab meat, cucumber and cover with big pieces of Salmon and Fish Roe.Read more: http://www.tasteiest.com/2014/02/sushi-zanmai-gurney-paragon.html#ixzz2tdFnCBMTSoft Shell Crab Maki RM8.80, one big pieces of soft shell crab wrap with fresh rice and fish roe. Soft Shell Crab still crispy when served and the overall taste is just awesome.Read more: http://www.tasteiest.com/2014/02/sushi-zanmai-gurney-paragon.html#ixzz2tdG0Mw2E continue reading