Khunthai Restaurant

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Khunthai, located by the beachside at Teluk Kumbar has been one of the favourite Thai Cuisine restaurant that many people would go in Penang. You don't have to pay a lot but you could enjoy the sea view from the restaurant while having your meal.For a big fans of Thai Cuisine like me, this tomyam soup was okay but not the best tomyam soup i have. The tomyam soup was quite rich in flavour and the spiciness was acceptable but maybe others might find it a litte bit spicy.   The stir fried kangkung with belacan was quite okay but I would personally prefer the fried kangkung rather than stir fried kangkung for a thai cuisine.  I love this dish a lot. The sourish sauce was very appetizing and matched vey well with the glass noodles and the squids. I think their kerabu appetizers would never be dissappointing.  This was my first try to have their prawn cake with salted egg yolk. This looked quite appealing but somehow the taste was not up to my expectation. The salted egg yolk was served in a generous portion for every pieces. The outer crust was crispy but quite bland in taste for the overall. Dipping it with sauce would be better.    continue reading

Khunthai Restaurant is a restaurant which is serving a wide range of Thai cuisines. The following review is about the branch located at Bayan Lepas.Seafood TomYamThis dish is the seafood tomyam. The tomyam is slightly spicy but are more to sourish. I definitely like this sort of tomyam. they are very tasty. continue reading

坐落于teluk kumbar 的 khunthai Restaurant 是一间靠海的泰国海鲜餐馆。。这里的景色优美，设计独特，有着泰国的风味。。不管你心情是否佳，我保证这个地方可以让你大饱口福及眼福，心情也可以边佳！当然，这里的主食免不了是最可口的泰式tomyam。。又辣又刺激又可口！ continue reading

这个鱿鱼煮到刚刚好，吃起来一点都不想橡胶一样硬，这个吃起来很柔软，一吃就咬开了，而且因为酱料很好吃的关系，鱿鱼吃起来还有一种酸酸甜甜辣辣的味道，吃起来非常的开胃，很配饭 continue reading

so everyone tell me i should try this Thai Restaurant. i would love to if only it’s situated right in front of USM. the journey there is impossible without personal vehicle. i waited patiently…and then one day the boyf said let’s go to Teluk Kumbar for some Thai food. i beamed! but brushed him off saying ‘haiya so far away, no need la’ i was trying to be a good girlf, you know. as he just drove up from KL earlier the day. but but he insisted so YEAH! we asked JS to come along since he never been there too!ordered coconut to quench our thirsts! berry refreshing…how can one not order tom yam in a Thai restaurant? the broth was berry thick and flavorful, spicy and sour enough, to my liking! my threshold for spicy is notoriously high. seafood like prawns, squids, and slices of fish can be found in the broth. the squids however were not fresh at all as they were berry soft and errr slimy.sourish mango strips + sweet anchovies + crunchy cashew nuts = great appetizer! even i myself who don’t really likey fried anchovies couldn’t resist this. this dish stimulated our appetites for the following dishes!seasoned chicken wrapped in pandan leaves, and deep fried.crispy on the outside, moist and soft in the inside. best eaten with the nutty thai chilli sauce!we had ang cho fish (in hokkien) drenched in some special sourish gravy. they provide the gravy in another bowl so that you can refill or pour it over your rice (that’s what the boyf did). the fish was berry fresh! and the gravy wasn’t too overpowering.http://constance-ant.com/2012/07/dinner-khunthai-restaurant-teluk-kumbar-penang/Khunthai Restaurant1052, Mukim 9, Pasir Belanda,Teluk Kumbar, 11920 Penang+604 6251155there’s also another branch in Butterworth,104, Permatang Tengah,13000 Butterworth+604 3327523and for KL-ites, there’s two branches for you! say yay!5&6, Jalan 5/44, Petaling Gardens,Ogg Jalan Gasing, 46000 Petaling Jaya.+603 7781752317A & 18A, Jalan Desa 2/8,Desa Aman Puri, 52100 Kepong, Selangor+603 62773523 continue reading