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Telephone
016-756 8058
016-692 8112
Opening Hours
Mon - Sun
18:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
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Have heard of this place and finally visited it this week. It does get packed over the weekends so finding a seat might be an issue but once you do just order & before you know it the food arrives. Started the night with some grilled cockles which is awesome. It didn't come with sand or grime. Then the rest of the dishes arrived. We had curry baked stingray, kangkung belacan & butter prawns with their addictive fried rice. All were really yummy, fresh and of good quality. Ended the dinner with the you char kway with home made kaya. Simply divine and great way to cap the night with some drinks. Price wise I was surprised as was expecting more but turned out decent for seafood. Worth every penny.Service can be a hit or miss. As they are busy and packed sometimes you may get overlooked. Just find the boss and shout for him. He'll definitely sort you out. Don't expect much in terms of atmosphere as this is a typical hawker type restaurant.Definitely recommended for all. Am looking forward myself to try out their other dishes.
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这一款泰式芒果沙拉就还好，我并没有非常的喜欢。它是以芒果丝为主的，别以为它只是酸而已，除了酸，它的味道是非常辣的。有点超过了我可以接受的限度。所以我也没怎么吃它。只是它上面放的那些鱿鱼干则非常的香。
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身为饭桶的我点这道虾仁炒饭的时候还以为是普通的炒饭。米粒粒粒分明而且锅气十足。虾仁也不少，每一口除了能吃到新鲜的虾仁，还有为这炒饭增色不少的蛋香。虽然看似普通，但是配上海鲜一起吃，太棒了。
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I bet many people know Nong and Jimmy because it is always CROWDED. Sometimes you need to wait for table. The foods are awesome, cheap and delicious. Being a tom yam hunter and number 1 lover, I highly recommend the claypot tom yam soup there <3The most famous dishes there are the mini yao char koay (deep fried crullers) and charcoal grilled crabs. The freshly made pandan kaya is a perfect match for yao char koay. For those who eat cockles, grilled cockles would definitely cater your tastebuds.Other dishes that we ordered.Trust me, you must go there and try out the foods! I've been there for more than 3 times within half year Imagine how much I love their foods.
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There are 2 noticable Thai restaurants in Ampang area. One inside the hill, the other is this one. Both share the same similarities - VERY CROWDED. But then you better come here early. Not because of the seat but because of the food. The food they served everyday are so limited, this time I went there, I dont have any crab to eat. It is such a disappointing because their crab is so nice here. Of course not to forget their tomyam as well. Very sour and spicy.
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