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Opening Hours
Mon - Sun
11:30 - 15:00
18:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
As though rounding up the different types of meat we could have off Maharaj's menu, we also decided to go for the Pomfret Masala (RM 28). This dish consisted of thick fish fillets cooked in piquant masala sauce. Not as spicy as the other dishes available, we also didn't fancy this dish as much as the other ones on the menu. There was a big serving of fish, but the fish tasted rather tough, like it had been overcooked, or wasn't fresh enough. The sauce was pretty good and plentiful as well, so we reserved this to go with the briyani and naan.
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For two and a half years, Maharaj brings the best of Indian cuisine in terms of taste and appearance to the diners’ tables. The next time you crave for spicy food, embark on a culinary journey at Maharaj. Desserts wise, you can try the Kulfi. The Kulfi is a type of ice cream with little herbs thrown in the creamy chilled dessert. It has a special sensation to the palate where spices meet ice cream-type dessert. It exudes a sweet spicy aftertaste which is palatable.
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