3
0
0
Good For
Business Dining
Private Party
Opening Hours
Tue - Sun
12:00 - 15:00
17:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
这间看似法国餐厅，可是却是日式法国料理，就是fusion菜式的餐厅。餐厅的装潢很舒服，是一个朋友聚会的好地方。我点了煎三文鱼，三文鱼很肥美，而且厨师煎得刚刚好，不会说把鱼煎得太干，而且这三文鱼的用的酱料是柚子调配的，所以酸酸甜甜的，正好调和了那煎三文鱼的重口味。
continue reading
Bon appetit! We can't make it to the Eiffel Tower anytime soon, but the iconic structure has come to us (sort of), courtesy of this apartment block restaurant at Damansara Perdana. Breaded yellowfin tuna loin with ginger & wasabi sauce (RM15.90+). The Land of the Rising Sun's influence infiltrates many of Allo Paris' recipes, making us wonder whether the outlet might be more suitably named Bonjour Tokyo. Chicken katsu with green curry & rice (RM12.90+). Essentially a deconstructed presentation of a familiar Japanese recipe, spiced up with a Thai twist. Lamb loin, egg & yam puree, topped with parsley & caper sauce (RM24.90+). The ensemble sounds strange on paper but makes perfect sense on the plate somehow. It's culinary synergy. The Eiffel Tower is ubiquitous here, embodied in artwork hanging on the walls & even this conversation-starter of a water bottle. Chocolate milkshake, pineapple juice; can't complain of thirst at this outlet. Allo Paris is nestled next to a luxury car showroom; some automobile-watchers who head here might feel hungrier for hot wheels than hot meals.
continue reading
At a busy street's corner, there is this Allo Paris where its easily missed. There was a shop selling exotic car next to the restaurant and usually when I pass by will look at the cars instead of the restaurant. Well as a first timer for French food in Malaysia, I have no idea what to order or simply because everything in the menu is great.As for the appetizer, ordered a Ahi tuna. Its a dish I use to only see it on tv but not really tasted it before. I got this lucky chance to give it a try. The fish goes well the the home made wasabi and ginger sauce. Its not spicy and yet at the salty side. It does help to give the Tuna flavour and the mix of ginger and wasabi was excellent. Follow up with the Onion soup. Its good in the sense of the soup is nice and flavourful. I think its salty and the piece of bread on it wasn't considered special. Would love if there are more cheese instead of a timid piece of baguette. This dish was a hit to me. The pancake was light and the there is a very strong taste of egg in the batter. The duck on it was nice too. Cooked to a perfect pink I was actually attracted to the Yuzu sauce they serve with the Salmon. It was some sourish and tangy sauce to go with the salmon. Salmon is quite a fatty fish and the sourish in the sauce have balance the taste of the fish. Also not to forget the fennel salad on top enhance the flavour of the salmon Overall, the dinner was satisfying and with the bill comes to be less than Rm80 for this meal. I think its worth it for a 2 person dinner at such an environment and the fusion food. Also they will send over a copy of their e-menu to the customer e-mail. Do call them up to request.
continue reading