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Signature Dishes
我重来都没有吃过有河粉的甜品。我也天真的觉得这河粉应该是和平时吃到的差不多。但我错了。这河粉吃下去的口感竟然和椰子肉一样嫩滑，仿佛不用怎样咀嚼就把河粉吞下。还有不得不提的就是上头浓浓实在的芒果酱汁。
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"Sweet Poems Dessert House" is a hong kong style dessert house located at Sungei Wang Plaza, Jalan Bukit Bintang, Kuala Lumpur.their creative interior decoration……^^ the "flower" spoons!i try Sago With Pomelo And MangoThe Sago with Pomelo and Mango dessert had a sweet and sour taste to itthe sweetness came from the mango and the pomelo had a slight sour tingeCoconut noodle in mango juice with mixed fresh fruitThe coconut noodle like kuay teow made by coconut~special and taste good, just their strawberry and kiwi is too sour...
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Sweet QQ Ice (QQ 仙冰)can also accomadate taste buds for those who does not prefer snow ice. There Sweet QQ Jelly is not much to be describing as this had been a hit in Malaysia with many shops now selling them like Isenbin and more. But, this one is a surprise where they have an option of the red bean flavored ice rather than the normal ice being blended. The texture of the ice is smooth and it melts slowly in the mouth when you put them in your mouh. The delights can be added with the choices of topping you love with different charges on it. We tasted the red bean, sweet potato balls and sweet yam balls are really nice. The texture of the sweet balls is very chewy and bouncy as well. Aside of it, you may also opt for thePrice: RM 6.90Price: Grassjelly ice base + 3Q (RM5.90)/4Q(RM6.90)/5Q(RM7.90)
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Durian Snow Ice (榴莲神冰) is also my favorite as I am a big fan of durian. The durian snowice is well blend and made where the texture of the snow ice is simply smooth and nice. The durian aroma is also thick and the fragrant of the high graded durian can be found in the snow ice as well. It is also added some nata de coco on it to bring a more sweeter taste. The fragrance of the durian is indeed delights and make me fall in love with it.Price: RM 6.90
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During one of the hottest weekend in KL, all you wanted to do is just chill inside a room with AC while eating icy cold dessert that reminds me of this sourish bowl of dessert that I had in Sg Wang. The ice is made from shaved sour plum ice with toppings of cubed citrusy fruits like unripe mango, unripe papaya (I think) and guava with sprinkles of sesame seed and crushed peanuts. While the shaved sour plum is nice, the fruits are super sour, and my friend ( a guy) can't take the sourness It's also weird to have sesame seed on a bowl of icy dessert, that made the entire bowl looked tad gross with floating seeds after the ice had melted. Will order something else next time.
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