2
0
0
Telephone
03-6205 2233
Opening Hours
Today
12:00 - 14:00
18:00 - 22:30
Mon - Fri
12:00 - 14:00
18:00 - 22:30
Sat
12:00 - 14:00
18:00 - 23:00
Sun
Closed
Payment Methods
Visa Master Cash
Other Info
Accepts reservations
Alcohol served
Smoking Section
VIP room
Restaurant Website
http://www.gyuichi.com.my/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Japanese Hors D'œuvre Spicy Wagyu Beef Ramen Utsunomiya's Yaki Gyoza
Review (3)
Level4 2012-12-19
212 views
这家日本餐厅算是高级餐厅,最出名的都是烤烧肉类。所有的肉类都很新鲜,也放了调味料实在太美味了。价钱不便宜但值得一试。服务也很好。日本餐在大马都算是多数人都爱吃的之一。赞! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-09-13
137 views
In the mood for beef, we wasted no time waiting for the cows to come home, heading instead to Gyuichi at Desa Sri Hartamas and Gyu-Kaku at Isetan 1 Utama's Eat Paradise. A carnivore's delight: Wagyu beef sirloin and short ribs with ox tongue. Succulent, sizzling stuff. The process of grilling the meat isn't tedious; each slice of beef gets cooked nicely in fewer than 15 seconds. Thankfully, there isn't a powerful smell of meat hanging in the air that clings to our clothes. Spicy Wagyu ramen soup. An interesting change from the usual porky ramen, but too much chili might deter some from finishing the broth. Wagyu beef with stir-fried veggies. Again, the meat saves the day for this one, adding a tender touch of luxury to an otherwise run-of-the-mill recipe. Wagyu beef fried rice. Sticky and mushy, but satisfyingly flavorsome. Mix your drinks for maximum effect. Sake ... ... and red wine for the coup de grace. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)