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2013-12-05
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Sin Kheng Aun Restaurant is a Hainanese style restaurant. It is a restaurant that must not be missed for those who enjoy authentic hainanese and nyonya cuisine.Deep fried caramelised whole prawnsThe deep fried caramelised whole prawns is one of my favourite dishes in this restaurant. I enjoy the taste and the crunchiness of prawns. The shell is deep fried and therefore it is very crispy. It can be eaten with the flesh. When combined with the dark caramel sauce, it is simply irresistible.
The deep fried caramelised whole prawns is one of my favourite dishes in this restaurant. I enjoy the taste and the crunchiness of prawns. The shell is deep fried and therefore it is very crispy. It can be eaten with the flesh. When combined with the dark caramel sauce, it is simply irresistible.
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