3
2
2
Level1
3
0
2015-11-25 321 views
Don think will come againbecasue the food was so normal compare to the selling pricesome of the food was serve cool and smell regret to come to the restaurant but u will change my mind if you can revise your selling price make it more compilation 
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Don think will come again
becasue the food was so normal compare to the selling price
some of the food was serve cool and smell 
regret to come to the restaurant 
but u will change my mind if you can revise your selling price make it more compilation 

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2015-11-03
Waiting Time
10 Minutes (Dine In)
Level3
99
0
2015-11-22 119 views
Dubu Dubu is a well known korean restaurant in Malaysia that has a reasonable prices. It was my first time here back then. At first i was in doubt whether i am able to eat it or not because i have never tried any korean food before.I ordered the Bulgogi Udon Soup (beef) that come with 3 banchan (side dishes) that i find it very reasonable that cost you less than RM20. Then my friends ordered the same thing only they prefer chicken. As for drinks, we prefer green tea. So we watched some korean dr
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Dubu Dubu is a well known korean restaurant in Malaysia that has a reasonable prices. It was my first time here back then. At first i was in doubt whether i am able to eat it or not because i have never tried any korean food before.

I ordered the Bulgogi Udon Soup (beef) that come with 3 banchan (side dishes) that i find it very reasonable that cost you less than RM20. Then my friends ordered the same thing only they prefer chicken. As for drinks, we prefer green tea. So we watched some korean drama while waiting (they got this 1 small screen TV) .
Bulgogi Beef
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They serve quite fast as we waited less than 10 mins for the food to arrive. So it was my first experiencing this purple-ish rice. I was told it was brown rice.Well it was quite unique for me at first lol. The first time i tried the beef bulgogi it was amazing, i can taste the sweet and spices all together which they said they use honey instead of sugar (wow, healthy). I know i was a bit too late to know this place but definitely gonna be my next fav place to eat.

Well i came here more often and bring some other friends of mine that doesn't know about this restaurant (so that they can look weird just like me on my first time lol). This is going to be my most fav korean restaurant afterwards hehe

Overall: delicious, unique and simple, full tummy
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2014-04-02
Dining Method
Dine In
Spending Per Head
RM20 (Dinner)
Recommended Dishes
Bulgogi Beef
  • Bulgogi beef
Level4
956
0
2013-12-31 45 views
Another disappointment from Dubu Dubu. First off, the soup was tasteless, I couldn't even taste any essence and I seriously doubt so. Secondly, the load of tauge was to my dislike as I never enjoy eating this type of tauge. Thirdly, the beef was tender but again, it seemed like the chef forgot his seasoning.
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Another disappointment from Dubu Dubu. First off, the soup was tasteless, I couldn't even taste any essence and I seriously doubt so. Secondly, the load of tauge was to my dislike as I never enjoy eating this type of tauge. Thirdly, the beef was tender but again, it seemed like the chef forgot his seasoning.
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0
2013-12-31 266 views
Something like tau fu fau, loaded with a mountain of nestum and another mountain of red bean. At the bottom was shaven ice with lemony syrup. It was a refreshing dessert, with that lemony taste and icy cold ice. Combined with nestum and red bean, it was something else which was not too bad to try.
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Something like tau fu fau, loaded with a mountain of nestum and another mountain of red bean. At the bottom was shaven ice with lemony syrup. It was a refreshing dessert, with that lemony taste and icy cold ice. Combined with nestum and red bean, it was something else which was not too bad to try.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2013-08-31 21 views
time square also have korean food and now getting more restaurant here. the korean set is very worth it and come witht the unlimited refill side dish too.The chicken bulgogi tastes flavourful and delicious and served hot in the pot. The onions were cut slightly too big pieces which gave me hard time to chew and swallow. but overall the chicken meat is juicy and i do like the fragrant rice
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time square also have korean food and now getting more restaurant here. the korean set is very worth it and come witht the unlimited refill side dish too.
The chicken bulgogi tastes flavourful and delicious and served hot in the pot. The onions were cut slightly too big pieces which gave me hard time to chew and swallow. but overall the chicken meat is juicy and i do like the fragrant rice
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-05-16
Spending Per Head
RM13 (Tea)
Level2
27
0
2013-07-02 25 views
Kimchi Soondubu Jigae ChickenSoondubu Jigae (Soft Tofu stew) is their signature dishes in the restaurant.On that time I'm craving to have kimchi with it end up ordering the Kimchi Soondubu Jigae Chicken (Spicy soft tofu stew with Chicken).All the Soondubu Jigae can be choice whether serve in chicken broth or beef broth.The dishes are come with the Dubu Dubu rice and 3 banchan (side dishes) of the day.Every table you can see the card show how to enjoy to eat the Soondubu.Here is the step 1st Step
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Kimchi Soondubu Jigae Chicken
Soondubu Jigae (Soft Tofu stew) is their signature dishes in the restaurant.
On that time I'm craving to have kimchi with it end up ordering the Kimchi Soondubu Jigae Chicken (Spicy soft tofu stew with Chicken).

All the Soondubu Jigae can be choice whether serve in chicken broth or beef broth.
The dishes are come with the Dubu Dubu rice and 3 banchan (side dishes) of the day.

Every table you can see the card show how to enjoy to eat the Soondubu.
Here is the step

1st Step - Every Soondubu are serve in pipping hot. Take moment to enjoy it steaming aroma.
2nd Step- Break the egg yolk and mix with the tofu.
3rd Step - Stir to mix it. Enjoy the dishes.

The Tofu is smooth and soft. It nice mix with the eggs together.
Overall meal are hot, spiciness was just nice and it was very filling.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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27
0
2013-07-02 30 views
Dubu Dubu Seoul Food at Times Square outlet is located at 4th Floor.For easy to spot this outlet it next to Chicken Rice Shop.This restaurant serving most of the original Korean Cuisine. The concept theme of the restaurant are more to casual dining. I'm ordering their Korean Specialty in the menu Pa Jeon (Korean Pancake) - RM 11.50 (ala-carte).The Pa Jeon is thin not to thick with a lot of flour like some other Korean Restaurant.The most i love is the crispy part on the edge.It also offered set
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Dubu Dubu Seoul Food at Times Square outlet is located at 4th Floor.
For easy to spot this outlet it next to Chicken Rice Shop.

This restaurant serving most of the original Korean Cuisine.
The concept theme of the restaurant are more to casual dining.
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I'm ordering their Korean Specialty in the menu Pa Jeon (Korean Pancake) - RM 11.50 (ala-carte).
The Pa Jeon is thin not to thick with a lot of flour like some other Korean Restaurant.
The most i love is the crispy part on the edge.

It also offered set on this with 3 banchan (side dishes) of the day and soup - RM 12.50.
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Level4
711
0
2013-04-21 22 views
从小到大我爱吃的鸡的部位,不是鸡腿什么的,是鸡翅膀!鸡翅膀用烤得或煎的都会特别香特别脆!这间韩式料理不太辣,可说是腌制成辣子鸡那样,而且芝麻撒在鸡上很漂亮。配上糙米,和汤一起更容易配饭,更能吃出鸡的味道。
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从小到大我爱吃的鸡的部位,不是鸡腿什么的,是鸡翅膀!鸡翅膀用烤得或煎的都会特别香特别脆!这间韩式料理不太辣,可说是腌制成辣子鸡那样,而且芝麻撒在鸡上很漂亮。配上糙米,和汤一起更容易配饭,更能吃出鸡的味道。
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83
10
It was the night after my actual birth date that my girlfriend, Farah, who just touched down in Kuala Lumpur International Airport in the beginning of March 2013 after approximately five months of being in Amsterdam, finally made it to meet me again at Berjaya Times Square. It was a simple yet meaningful dinner for my 21st birthday, with two of the most important humans in my life other than my family. Knowing that she craved badly for Korean food ever since she came back, the date was decided t
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It was the night after my actual birth date that my girlfriend, Farah, who just touched down in Kuala Lumpur International Airport in the beginning of March 2013 after approximately five months of being in Amsterdam, finally made it to meet me again at Berjaya Times Square. It was a simple yet meaningful dinner for my 21st birthday, with two of the most important humans in my life other than my family. Knowing that she craved badly for Korean food ever since she came back, the date was decided to be held at Dubu Dubu SEOUL Food.
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Oftentimes, I would look at the price before I place an order, especially when I dine in at places normally meant for special occasions. The night was rather different than usual. I picked Iced Citron Tea that cost me freaking RM6.90 although I was very clear that I could make one of my own at home. If by any chance I could return to the place again one day, I would love to try out their Citron Dubu and Dubu Dubu Bingsu because desserts made with Korean tofu seem unique.
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Iced Peach Tea at RM6.90? Their peach must be planted in somewhere special. Don and Farah claimed that it was good though.
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At Dubu Dubu SEOUL Food, they serve toppokki, the Korean rice cakes, with a choice of spicy sauce or cheese. Typically, I would prefer the latter one because you could hardly find Cheese Toppokki being served at all Korean restaurants in Malaysia. Still, we ended up getting ourselves a plate of Spicy Toppokki to share instead, and I would leave the Cheese Toppokki for my next visit.
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Don has always loved Korean marinated beef for the special sauce they commonly use. Thus, he had his Honey Garlic Bulgogi Beef Set, which the meat was grilled and infused with their Dubu Dubu honey garlic sauce, served together with a bowl of black rice and three side dishes, at RM20.90. You may always opt for chicken depending on your preference, and that's part of my plan!
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Farah and I coincidently chose Soondubu Jigae Set with Chicken as our meal of the night, which it was literally a mixture of chicken and silky smooth tofu cooked in hearty broth to extract its wholesome flavors, served piping hot and steaming with fabulous aromas. Similarly, it came with a bowl of black rice and three side dishes. At RM15.90 per set, I thought it's still within the acceptable range.

Before any misunderstanding is arose, all the prices stated above are subject to 10% service charge and government service tax. Meh!

My overall dining experience with Dubu Dubu SEOUL Food was really good, except that the staffs should be more attentive to the guests and well-trained. It's quite ridiculous when the staff walked away right after we asked for bill, instead of informing us about what we should do, merely because we had to pay at the counter. Nonetheless, I will be sure to return to any outlets of Dubu Dubu SEOUL Food again for more interesting delicacies. Wait for me!

My Blog: http://jcheerios.blogspot.com/2013/04/double-date-at-dubu-dubu-seoul-food.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-03-23
Spending Per Head
RM35 (Dinner)
Celebration
Birthday
Recommended Dishes
  • Spicy Toppokki
  • Honey Garlic Bulgogi Beef Set
  • Soondubu Jigae Set with Chicken