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2016-03-26 129 views
The chicken rice shop 在马来西亚算是一间比较悠久的餐厅。记得在我小时候曾到过这间餐厅吃东西,没想到这间餐厅至今还在而且还开了许多分行。The chicken rice shop 是一间主要销售鸡饭为主题的餐厅。他们除了销售鸡饭外还售卖许多大马人都热爱的食物例如:咖喱面,云吞面,penang rojak 等等。这一间餐厅也是halal的所以任何民族的人民都有机会尝试这家店的美食。他们还提供许多套餐让顾客选择,让顾客能够吃到多元化的食物。当天我便叫了一份价值RM16.49的套餐来吃。这份套餐包含了一杯汽水,甜品,烧烤鸡饭,汤,豆芽和两块pai tee。由于处于brunch 的状态所以便点了类似像炸云吞的食物(chicken fritters)。黄油的鸡饭,色泽光滑的鸡,看了让人垂涎三尺。在豆芽的部分,个人认为貌似没煮熟,吃起来感觉满生的。在汤方面觉得应该用了许多鸡骨熬出来的效果,而且还熬了许多小时似的。此餐厅能够让我们自己选择所喜爱的烹饪方式,如烧烤鸡,蒸等等。这个就是 pai tee 。外皮脆脆的,里面包着有萝卜丝等等的馅料。我还蛮喜欢吃这一道的。这个就是 chic
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The chicken rice shop 在马来西亚算是一间比较悠久的餐厅。记得在我小时候曾到过这间餐厅吃东西,没想到这间餐厅至今还在而且还开了许多分行。

The chicken rice shop 是一间主要销售鸡饭为主题的餐厅。他们除了销售鸡饭外还售卖许多大马人都热爱的食物例如:咖喱面,云吞面,penang rojak 等等。

这一间餐厅也是halal的所以任何民族的人民都有机会尝试这家店的美食。他们还提供许多套餐让顾客选择,让顾客能够吃到多元化的食物。

当天我便叫了一份价值RM16.49的套餐来吃。这份套餐包含了一杯汽水,甜品,烧烤鸡饭,汤,豆芽和两块pai tee。由于处于brunch 的状态所以便点了类似像炸云吞的食物(chicken fritters)。
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黄油的鸡饭,色泽光滑的鸡,看了让人垂涎三尺。在豆芽的部分,个人认为貌似没煮熟,吃起来感觉满生的。在汤方面觉得应该用了许多鸡骨熬出来的效果,而且还熬了许多小时似的。

此餐厅能够让我们自己选择所喜爱的烹饪方式,如烧烤鸡,蒸等等。
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这个就是 pai tee 。外皮脆脆的,里面包着有萝卜丝等等的馅料。我还蛮喜欢吃这一道的。
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这个就是 chicken fritters。吃起来有点像炸云吞,里面包着鸡肉,搭配美乃滋酱,简直一流!!

最后,觉得这家的服务态度有点差,希望日后去到有所改善。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
316
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2013-09-13 58 views
芽菜和鱼丸清汤(Saito Fish Ball)Quarter Chicken两个清汤名称:Good Lunch For 2价钱:二十五令吉五十仙(有服务费和税)环境:还好,午餐时间挺多人的~服务:还好,有点慢感想:有点贵,不过有汽水,有汤,鸡饭,很不错了~味道也不错,鸡肉挺滑嫩的~
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芽菜和鱼丸清汤(Saito Fish Ball)
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Quarter Chicken
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两个清汤

名称:Good Lunch For 2
价钱:二十五令吉五十仙(有服务费和税)
环境:还好,午餐时间挺多人的~
服务:还好,有点慢
感想:有点贵,不过有汽水,有汤,鸡饭,很不错了~味道也不错,鸡肉挺滑嫩的~
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2012-09-17 47 views
The wantan mee was served with BBQ chicken, dumplings and vegetable. The BBQ chicken was slightly tender and the BBQ skin was sweet. The charred part was crispy too. I quite like this type of BBQ chicken. The wantan mee was thin and springy, no alkaline taste at all. The dumpling was filled with minced chicken meat and some prawns, very crunchy. Not a bad dish after all.
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The wantan mee was served with BBQ chicken, dumplings and vegetable. The BBQ chicken was slightly tender and the BBQ skin was sweet. The charred part was crispy too. I quite like this type of BBQ chicken. The wantan mee was thin and springy, no alkaline taste at all. The dumpling was filled with minced chicken meat and some prawns, very crunchy. Not a bad dish after all.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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