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Breakfast
2016-02-12 360 views
A Saturday morning, I wanted to have my breakfast at Ikea Café however the foods they served was not appeal to me therefore I drove to One Utama instead. In fact, I have no idea what to eat until I pass by this shop seeing a queue in front of the shop. Without any hesitation, I have joined the queue. This is my first visit and I did not know the existence of the shop either.They offer quite a wide selection of Nyonya Kuih, pre-packed Noodles/ rice, cakes etc. I have picked a packet of Nasi Lemak
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A Saturday morning, I wanted to have my breakfast at Ikea Café however the foods they served was not appeal to me therefore I drove to One Utama instead. In fact, I have no idea what to eat until I pass by this shop seeing a queue in front of the shop. Without any hesitation, I have joined the queue. This is my first visit and I did not know the existence of the shop either.

They offer quite a wide selection of Nyonya Kuih, pre-packed Noodles/ rice, cakes etc. I have picked a packet of Nasi Lemak, Dumpling and Teh Tarik which cost me RM11.30. No idea what is the price breakdown just feel a bit pricey though.

Nasi Lemak was barely warm, comes with standard condiments such as peanut, hardboiled egg and anchovies. Taste was pretty average but the sambal was not spicy at all. To those who did not take spicy sambal, this would suit them best. Unfortunately, I love spicy food.
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 Chinese Dumpling with turnip filling, the dumpling skin was soft with generous filling. It was taste good and I have finished all 4 pieces within a second. No sharing allowed please.
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 Teh Tarik, served hot with thick milky smell and smooth. However, the tea aroma was very light this is because the milk flavour was overtook the tea. Taste like Susu Tarik rather than Teh Tarik. Overall is still acceptable.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Waiting Time
10 Minutes (Dine In)
Recommended Dishes
  • Chinese Dumpling
Level4
614
1
BLue glutinous rice caught my eyes
2012-07-25 85 views
When I was young, I couldn't help to marvel at the blue color glutinous rice for it is so beautiful and enchanting. As I grew up, I learned that it was this blue flower that gives the glutinous rice some dash of color. This glutinous rice was firm but dry, I was expecting it to be more moistened though. I could smell the santan used to make the glutinous rice and I must say, it was contributing to the feel good factor. The kaya tasted like commercial kaya but sweet and eggy to my standard and of
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 When I was young, I couldn't help to marvel at the blue color glutinous rice for it is so beautiful and enchanting. As I grew up, I learned that it was this blue flower that gives the glutinous rice some dash of color. This glutinous rice was firm but dry, I was expecting it to be more moistened though. I could smell the santan used to make the glutinous rice and I must say, it was contributing to the feel good factor. The kaya tasted like commercial kaya but sweet and eggy to my standard and of course, to go with the glutinous rice! Overall, I would prefer it warm, dense but moistened, and more kaya.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Unusual style of Chap Fan
2012-05-05 36 views
It wasn't until recently I discovered that I could get chap fan in Melaka Corner. The dishes were very flavorful, and the amount of rice served was very huge (easily my three meals of rice). Instead of having on my own, I shared with my colleague.The egg was done well. Alittle salty but that was alright. The beans were cooked to the right softness and paired well with sambal. Again, alittle heavy in flavor.As for this chicken, it was tender and spicy, which was good. A little oily though. For 3
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It wasn't until recently I discovered that I could get chap fan in Melaka Corner. The dishes were very flavorful, and the amount of rice served was very huge (easily my three meals of rice). Instead of having on my own, I shared with my colleague.
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 The egg was done well. Alittle salty but that was alright.
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 The beans were cooked to the right softness and paired well with sambal. Again, alittle heavy in flavor.
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 As for this chicken, it was tender and spicy, which was good. A little oily though.

For 3 dishes and rice, it costed about RM7. Cheap in One Utama no?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
RM3.50
Recommended Dishes
  • Sambal long bean
  • scrambled eggs
  • pepper chicken