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CNY Lou Sang
2016-02-05 222 views
How could we miss Yee Sang during Chinese New Year?! Well, this is my Lou Sang in year of Monkey and me and my friend decided to dine at Spring Garden Chinese Restaurant @ Tropicana Golf & Country Resort. Somewhere quite and ample of parking bay available. We managed to get a private room this time and have a quick order as we are hungry.This restaurant serve two types of Yee Sang, choice of Classic Yee Sang and Fruit Salad. Anyway, I would still prefer Classic one. It came with Abalone and Salm
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How could we miss Yee Sang during Chinese New Year?! Well, this is my Lou Sang in year of Monkey and me and my friend decided to dine at Spring Garden Chinese Restaurant @ Tropicana Golf & Country Resort. Somewhere quite and ample of parking bay available. We managed to get a private room this time and have a quick order as we are hungry.
This restaurant serve two types of Yee Sang, choice of Classic Yee Sang and Fruit Salad. Anyway, I would still prefer Classic one. It came with Abalone and Salmon slices. It was really yummy!
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 Shark Fin Soup (individual serve), piping hot soup in milky white colour which boiled for long hours. The soup was tasted light and sweet, I can find pieces of fish maw in it. I’m loving it!
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 Upon dishes were served, I have ordered white rice to pair with the sumptuous dishes.
Nestum Softshell Crab, this is consider medium size Softshell Crab chop into half, deep fried with batter and Nestum for final coating. The Softshell Crab was crispy outside and soft inside, yet filled with the aromatic of Nestum and butter. Thumb up!
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 Marmite Chicken, deep fried chicken with Marmite coating. It was a flavourful dish and Its goes well with white rice.
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 Claypot mixed vegetable, this is a vegetarian dish which comprise of glass noodles, Black Fungus, Mushroom etc braised with Oyster Sauce. Indeed a flavourful and tasty too.
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 Overall, I am satisfied with all the above dishes. Also, the service is good too.
 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2016-02-03
Waiting Time
10 Minutes (Dine In)
Level4
611
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Dim Sum
2013-04-17 111 views
这次是我第二次来到这里吃点心，他们店的装潢都很精致，餐厅的灯光偏暗，不象一般吃点心的地方。我们除了点些虾饺烧卖，也点了些粥，叉烧包等等。其中值得推介的是他们的炸芋角，外脆内酥，而且不会油腻，好吃。
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这次是我第二次来到这里吃点心，他们店的装潢都很精致，餐厅的灯光偏暗，不象一般吃点心的地方。我们除了点些虾饺烧卖，也点了些粥，叉烧包等等。其中值得推介的是他们的炸芋角，外脆内酥，而且不会油腻，好吃。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dim Sum!
2013-01-28 72 views
自从香港回来后就没什么吃到好吃的点心，这次托朋友的福来到荔圆，点心的种类繁多，我们就随便点了些，顺带一提，让我们等点心时准备的蒸花生都蛮好吃的。虾蛟，烧卖，叉烧包，芋角色等等陆续上桌，虽然没能跟香港的比较，但我们都觉得这是自香港后最让我们满意的点心了，一定会在回来这。
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自从香港回来后就没什么吃到好吃的点心，这次托朋友的福来到荔圆，点心的种类繁多，我们就随便点了些，顺带一提，让我们等点心时准备的蒸花生都蛮好吃的。
虾蛟，烧卖，叉烧包，芋角色等等陆续上桌，虽然没能跟香港的比较，但我们都觉得这是自香港后最让我们满意的点心了，一定会在回来这。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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