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2014-06-12
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A punchy name & a massively meaty menu hold the key to inevitable notoriety & potential prosperity for this Hartamas newbie.Naughty Babe Dirty Duck seeks to specialise in grilled pork ribs; half a slab here turns out to be stunningly humongous, more than sufficient for two to share & costing only RM38 before taxes.Signature 'Dirty Duck' (RM32), featuring duck leg confit with deliciously crisp skin & not-too-dry flesh. One of the nice things about Naughty Babe Dirty Duck is that the sides for its
A punchy name & a massively meaty menu hold the key to inevitable notoriety & potential prosperity for this Hartamas newbie.
Naughty Babe Dirty Duck seeks to specialise in grilled pork ribs; half a slab here turns out to be stunningly humongous, more than sufficient for two to share & costing only RM38 before taxes.
Signature 'Dirty Duck' (RM32), featuring duck leg confit with deliciously crisp skin & not-too-dry flesh. One of the nice things about Naughty Babe Dirty Duck is that the sides for its main courses are surprising: this one comes with zucchini & sauteed yam laced with pork bacon.
Other attractions include a hearty char-broiled Sakura pork chop (worthwhile for RM28, though a tad on the tough side) with sweet potatoes, broccoli & what was meant to be cranberry sauce but tasted like mushroom sauce.
The pork burger's not bad (though a sunny-side-up might make it more enjoyable), with a juicy patty that proved thicker than expected. RM21.
A bottle of Chilean Merlot clocks in at below RM100 here, poised to be a pleasant partner for the rest of this restaurant's unique offerings, which range from pork-&-duck soup to duck leg stuffed with turkey ham & pork bacon
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