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2013-12-02
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If you’re looking for a one-of-a-kind selection of authentic Japanese fare, you may well indulge in the gastronomic grandeur in Bonbori Japanese Cuisine. This restaurant opened its doors to customers in March 2013 serving various Japanese dishes with a comprehensive menu, with many choices in the sushi, sashimi, fried, and grilled section. Located at the very young and vibrant Setia Walk Mall in Puchong, Bonbori invites you to indulge in lovely delights of the Japanese kind. Lovely décor of be
If you’re looking for a one-of-a-kind selection of authentic Japanese fare, you may well indulge in the gastronomic grandeur in Bonbori Japanese Cuisine. This restaurant opened its doors to customers in March 2013 serving various Japanese dishes with a comprehensive menu, with many choices in the sushi, sashimi, fried, and grilled section. Located at the very young and vibrant Setia Walk Mall in Puchong, Bonbori invites you to indulge in lovely delights of the Japanese kind.
Lovely décor of beautiful Japanese paper lanterns adorns the waiting area at the front entrance of the restaurant.
Facing an open courtyard, the restaurant offers a comfortable and contemporary dining space for you and your friends to dine in. It consists of a 8-seater sushi bar, an open-window concept kitchen as well as 2 private tatami rooms.
These private rooms have a homey atmosphere where you take off your shoes and snuggle your legs under the sunken tatami tables.
Colourful sashimi combination platters are beautifully presented in this very special 'Hanami Sashimi Moriawase'. We were served with decadent platter of sashimi perched prettily with lemon, wasabi and roe, including salmon, butter fish, tuna, yellow tail, scallop, sweet shrimp, sword fish, octopus and surf clams.
Sashimi is all about that beautiful fresh catch, immaculate knife skills and perhaps a little something on the side. We were spoilt for choice, with a wide selection in the menu from platter servings to ala carte ones. There are sashimi tasting plates with soy and wasabi, as appetisers or larger, and a long list of fish you can order sashimi style.
Both the salmon roe and shrimp roe was fresh and heaven to taste.The surf clam was tender yet succulent. All were a delightful treat to the taste buds.
All I can say is that I really enjoyed the sashimi platter. Spanklingly fresh sashimi in a culinary class all of its own and rightly favoured for its healthy clean attributes, silken texture and gleaming beauty.
Gleaming scallops served with lemon slices for that special zing taste.
The freshness of the surf clams was top-notch and the wasabi was splendid, a wonderful accompaniment with the clams.Bonbori pride itself on the freshness and authenticity of its dishes as its ingredients are air-flown, direct from Japan.
I believed Bonbori is one of those establishments that gets the balance just right, and is constantly updating the menu to offer their patrons quality premium Japanese cuisine, serving only the freshest and finest Japanese food. So if you’re craving for a Japanese fix, head on over to the awesome Bonbori today!
Lilly Hong
Blogger of
Follow Me To Eat La - http://followmetoeatla.blogspot.com
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