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2013-09-19
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Fried pork cutlet with rice and topped with sweet-corns. This bowl of rice served with one sunny-side up egg, one piece of pork cutlet cut into several pieces and topped with sweet-corns with some soy-sauce. Taste wise this is purely a set of soy-sauce kind of rice set. Meaning you can prepare the fried pork, egg and white rice at home and put some soy sauce on top and eat. I am slightly disappointed with this.
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