Read full review
2013-09-07
48 views
Jiang Nan Sang Har. When we asked about recommendation for prawn dishes, the lady boss strongly recommended us this - Jiang Nan Sang Har. When it arrived, the fresh prawns were big especially the part of the head. It was cooked with home cooked sauce and it tasted very delicious! The prawns were fresh and it matches the special sauce very well. It was not too salty.
Post