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2013-09-03 40 views
Hot soup is one of the to-order list in Chinese restaurant. Thick hot soup is always the first choice of soup to order in Chinese cuisine. Went to Imbi Palace for a family dinner. Ordered thick soup that contains seafood pieces and bean curd together woth an egg stirred in the soup. It is served with addition black vinegar, something like how we eat shark fins soup. This is a cheaper version but texture and the taste are almost similar. Not salty but just nice to drink before meal or together wi
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Hot soup is one of the to-order list in Chinese restaurant. Thick hot soup is always the first choice of soup to order in Chinese cuisine. Went to Imbi Palace for a family dinner. Ordered thick soup that contains seafood pieces and bean curd together woth an egg stirred in the soup. It is served with addition black vinegar, something like how we eat shark fins soup. This is a cheaper version but texture and the taste are almost similar. Not salty but just nice to drink before meal or together with your meal.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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RM20
Recommended Dishes
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