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2013-08-13
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The Golden Orchid is located in PJ in one of the shop rows in Jalan SS 22. It would be hard to locate them without the GPS, especially with the construction that is going on nearby. And if you are not familiar with that area, it might take you a while to find it. With all the apps and GPS tracking on the smart phones, be rest assure that you’ll find this place in no time. There are lots of parking spaces, and during the night time, it would be difficult to miss the vibrant lighting of the restau
Serving oriental Thai cuisine, the flavours of their dishes are very much already tuned to favour the local palate. Starting with their Tom Yam Seafood which sells at RM25 and RM45 for two different sizes respectively, the combination of all flavours in this is complimenting one another so well there is nothing that was excessively over throwing anything other flavour in the soup. It looks trenchantly sour and spicy, but the taste was irresistibly seductive.
The seafood is ordinarily usual but they serve quite a bit of their dishes of mainly seafood. Speaking of which, the platter comes in a combo mix of few dishes which is accompanied by this tangy and mildly spicy dipping sauce. Great and perfect for sharing, this Golden Orchid BBQ Combo Platter serves at Rm 68.Comes with lots of lambs and prawns and squids, the grilled ingredients is perfect to go with the dipping sauce and apart from the lamb which already has a distinctive flavour of its own, the rest preserves the natural flavour and prevails to stand out with their fresh texture.
Fried Fish with Keng Som is amazing with all the mix flavours of tangy and delectable spices submerging within the fish.The sourish flavour is appetizingly interesting with lots of other vegetables in it.
I love what they did with the Buttermilk Prawn as well. Lovely prawns with a lot of gravy which so coincidently is to my liking. I don’t see how this is any bit very Thai because in Malaysia, people eat this all the time which I am not surprise since the two country have so much similar influences in culture. Except that this one here has more gravy than the usual that we have.
Lastly, my favourite Thai dessert Tub Tim Krob sells at an average price of RM 4.80 each. There is not enough coconut milk in it so the flavour truly lacks a little.
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