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2013-07-31
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Kedai Makanan Yut Kee is also famous for its Hainanese Chicken Chop. The chicken chop is deep fried in golden brown, and is very crispy. Despite the high heat of frying, the meat is still tender and the gravy goes along with the rice. THe side garnishing is onion which makes it very aromatic.An ideal place for breakfast and a non halal restaurant, the other delicacies is its babi swiss roll.
Kedai Makanan Yut Kee is also famous for its Hainanese Chicken Chop. The chicken chop is deep fried in golden brown, and is very crispy. Despite the high heat of frying, the meat is still tender and the gravy goes along with the rice. THe side garnishing is onion which makes it very aromatic.An ideal place for breakfast and a non halal restaurant, the other delicacies is its babi swiss roll.
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