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2013-07-27
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I wanted to have some kang kung as my vegetable of the day. I was contemplating between the belacan fried kang kung or the deep fried kang kung salad. Since wifey was pro belacan, we decided to get the belacan fried kang kung. It was quite nice. The kang kung was fried just right, not overly fried till it was wilted. The belacan taste was quite strong, and it was slightly salty. Some slices of chillities were hidden inside the kang kung, so one must take care will consuming. Priced at RM8 for a
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