Read full review
2013-05-04
209 views
Our first visit to this oreintal cuisine on the labour day. It situated in the heart of KL city , quite easy for us to find the resturant . Need to park your car inside The Royale Chulan Hotel parking bay. A cosy and simple in oriental style decoration. We were very honour to have VIP room there. By looking at their menu not many choice to choose for, you can order Sze Chuan set cuisine which is now on promotion. We decided to order ala carte ~ Deep fried Chicken BBQ sauce, Beancurd Oatmeal
is now on promotion. We decided to order ala carte ~ Deep fried Chicken BBQ sauce, Beancurd Oatmeal ,wok stir fried Baby Kai and steam rice.Deep fried chicken BBQ sauce with sesame, my kids love it very much as the outer of chicken very crispy and moist inside , 2nd dish was Beancurd Oatmeal, this dish was nicely done as the to fu not over cook crispy outer and soft texture inside with the aroma of light salted fish. The combination of Beancurd with cereal and curry leaves created a nice smell, very appetizing ,a must try recipe. Last dish was wok stir fried baby Kai Lan, my son who vegi rejector surprisingly tried and even asked for more on this vegetable. We were happy and satisfaction met for the day. We will surely be back for their signature dish Steam Fish. Good dishes and good service from the service crew.
Post
