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2012-06-06
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During a recent visit, I ordered a soft shell pizza to share with my partner. The pizza crust was soggy and not crispy at all but what I enjoyed most from this dish is the soft shell crab. The crab was fried until it had a golden brownish color and it was crunchy when you bite into it. Apart from that, the crab had a smoky flavor when eaten together with the cheese.
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