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2012-09-06
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It's easy to sidestep Yokoso Ichiban at SSTwo Mall, believing it's a nondescript Japanese joint. But the pork-loving, pleasure-laden menu is worth inspecting at this izakaya-style outlet, since the hits outnumber the misses. Sakura pork shabu-shabu with ponzu & goma sauces, cooked at the table. Fairly filling, with plenty of tofu, mushrooms, carrots & other veggies for fiber's sake. The Sakura pork is supposed to be healthier than regular meat, thanks to the use of antibiotic-free pigs. Pork-&-l
Sakura pork shabu-shabu with ponzu & goma sauces, cooked at the table. Fairly filling, with plenty of tofu, mushrooms, carrots & other veggies for fiber's sake. The Sakura pork is supposed to be healthier than regular meat, thanks to the use of antibiotic-free pigs.
Pork-&-leek skewers, as juicy as can be expected
Breaded bacon & asparagus rolls. Squeeze some lemon & you're good to go.
Braised pork belly, similar to Chinese versions in most respects, including succulence.Post
