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2012-08-14
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The T-Bone (RM 55) at Savory Bistro turned out to be a nice slab of meat served with some veggies and mash potato underneath. Personally I'm not a fan of T-Bone (I prefer my Ribeyes!), but I do go for it sometimes because it's a big slice of meat, like this was. The meat was well marinated and well cooked, and even me, who usually has high expectations with meat gave this a pass. There was more than enough sauce to go around, and the sides were also satisfyingly juicy and tasty.
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