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2012-08-13
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For dessert, we tried the Kulfi (RM 7) at the recommendation of the waiter, which was traditional homemade frozen dessert which many call the Indian ice cream. This had an interesting texture, far thicker and denser than ice cream. It was a bit too sweet for our liking, but I did like the chopped pistachios in it making it a satisfying finish to a good meal. But most definitely worth a try at least once
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