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2012-08-13
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The Mutton Vindaloo (RM 19) was also really good, and a dish that was very appetizing. This goa mutton dish was the spiciest of the lot that night, yet slightly sweet due to the onions it in. While we wished there could have been more mutton, the chunks that we got were tender and soft. There's a slightly tangy flavour to this vindaloo, probably due to the mild vinegar used.
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