Pizza Recipe 披萨食谱

1. Before bake, pre-heat the oven on 200℃.
预热烤箱200度。

2. Mix all the ingredients until form a dough.
将所有的材料搅拌均匀至光滑的面团。

3. Cover the dough with plastic wrapper or wet towel, let it prove for 30mins or until doubles in size.
然后用保鲜膜或湿布盖起来，发酵30分钟或至2倍大。

4. Rolling the dough into a disk.
把面团拿出，然后把面团杆平至自己喜欢的厚度。

5. Place the dough on pizza pan or non-stick bake tray and prick the bottom with a fork.
放在披萨盘上（我之前没有披萨盘，所以就用免沾烤盘上），用叉子叉一叉面团（这样可以避免饼皮预热膨胀太厉害）。

6. Spread BBQ Sauce or any sauce you like, top up with meats and veggies. Then sprinkle generous amount of mozzarella.
涂上BBQ酱（or任何酱），放上自己喜欢的材料，铺上起司。

7. Bake the pizza for 15-20 mins.
烤15-20分钟即可。