To express you love, you do not need to voice it out. Try baking this heart shaped cookie and give them to the one you love this valentine's! 心形曲奇食谱,适合在情人节里送给情人的礼物。
1. Sift icing sugar, beat with butter in a mixer until fluffy. 将糖粉过筛,与牛油一起放入搅拌机打发至松白。
2. Sift flour, corn flour, potato flour and soda. Fold into butter mixture potato, mix until forms dough. 将面粉、粟粉、马铃薯和苏打粉过筛,加入牛油混合物中,拌匀成面团。
3. Wrap well the dough and refrigerate for I hour. 把面团包好,存入冰箱冷藏1小时。
4. Roll out the dough between two sheets of plastic paper, about 5mm. Use cutter to cut out heart shapes, place on to the baking tray. 取出面团,放在塑料纸之问,杆薄约5毫分, 用模型切出心形状,排入烤盘里。
5. Bake in preheated oven at 160化for 15-20 minutes or until golden brown. 盛入预热烤箱烘以160℃烘约15-20分钟,或至金黄色。
6. When cool, decorate with ornamental icing. When the icing was solidification, keep into airtight container. 冷却后,加上喜爱的糖霜装饰,凝固后即可存入密封罐子储存。