Ingredient and Portion
Gold Coin Dried Meat Recipe 金钱肉食谱
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Tender minced chicken, flavoured with a ham stock that’s grilled and cut into coin-shaped slices. It’s one of the best-selling products during Chinese New Year.
嫩滑的鸡肉搭配上新鲜猪肉并切裁至圆形。它是其中新年期间一个最受欢迎的产品。大家不妨自己动手起来试一试！
嫩滑的鸡肉搭配上新鲜猪肉并切裁至圆形。它是其中新年期间一个最受欢迎的产品。大家不妨自己动手起来试一试！
Ingredient A
1kg minced pork (front leg meat) /上肉碎1公斤
Ingredients B
1/2 tsp freshly ground red yeast rice 现磨红麴米 1/2茶匙
220g sugar / 糖220克
1 tsp pepper / 胡椒粉1茶匙
1/4 tsp five spice powder / 五香粉 1/4茶匙
2 tbsp fish sauce / 鱼露 2汤匙
2 tbsp light soy sauce / 生抽 2汤匙
1 tbsp oyster sauce / 蚝油1汤匙
1 tbsp rose wine / 玫瑰露酒 1汤匙
1 tbsp Shaoxing wine / 绍兴花雕酒1汤匙
1kg minced pork (front leg meat) /上肉碎1公斤
Ingredients B
1/2 tsp freshly ground red yeast rice 现磨红麴米 1/2茶匙
220g sugar / 糖220克
1 tsp pepper / 胡椒粉1茶匙
1/4 tsp five spice powder / 五香粉 1/4茶匙
2 tbsp fish sauce / 鱼露 2汤匙
2 tbsp light soy sauce / 生抽 2汤匙
1 tbsp oyster sauce / 蚝油1汤匙
1 tbsp rose wine / 玫瑰露酒 1汤匙
1 tbsp Shaoxing wine / 绍兴花雕酒1汤匙
Method
Preparation
1. Mix Ingredients B in a bowl, pour all into minced meat and mix well.
将材料B放入碗内拌匀，加入肉碎拌匀。
2. Leave aside to marinate for 2 hours, stir constantly.
搁旁腌2小时，不时拌匀。
Method / 步骤：
1. Line a plastic sheet on a tray, spread and flatten meat thinly on sheet.
在大盘上铺一张塑料纸，将全部肉碎倒在塑料纸上，抹平成薄片状。
2. Use a round cutter to cut out meat, remove and arrange them on a greased baking tray.
用圆形饼干模切割出圆形肉片，取出肉片排在抹油的烤盘上。
3. Put in the Space Oven Wok and bake at 50°C until dry or can be lifted up easily. Alternatively you may bask meat pieces under the sun until dry and can be lifted up.
放入太空烘炉，以50°C烘干或至肉不粘盘底。也可日晒至干透和容易取出。
4. Arrange the meat pieces on the rack of oven to grill at 150°C on both sides until golden brown.
将金钱肉排在太空烘炉的烤架上，用150°C烤至两面金黄色即可。
1. Mix Ingredients B in a bowl, pour all into minced meat and mix well.
将材料B放入碗内拌匀，加入肉碎拌匀。
2. Leave aside to marinate for 2 hours, stir constantly.
搁旁腌2小时，不时拌匀。
Method / 步骤：
1. Line a plastic sheet on a tray, spread and flatten meat thinly on sheet.
在大盘上铺一张塑料纸，将全部肉碎倒在塑料纸上，抹平成薄片状。
2. Use a round cutter to cut out meat, remove and arrange them on a greased baking tray.
用圆形饼干模切割出圆形肉片，取出肉片排在抹油的烤盘上。
3. Put in the Space Oven Wok and bake at 50°C until dry or can be lifted up easily. Alternatively you may bask meat pieces under the sun until dry and can be lifted up.
放入太空烘炉，以50°C烘干或至肉不粘盘底。也可日晒至干透和容易取出。
4. Arrange the meat pieces on the rack of oven to grill at 150°C on both sides until golden brown.
将金钱肉排在太空烘炉的烤架上，用150°C烤至两面金黄色即可。
Tips
Do not use lean meat to do this, otherwise it will be very tough after grilling.
建议不要选全瘦肉，否则烤过的瘦肉口感很硬。
建议不要选全瘦肉，否则烤过的瘦肉口感很硬。
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