Fruit Salad Prawn Recipe 水果沙啦虾食谱

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Fruit Salad Prawn Recipe 水果沙啦虾食谱
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Salad with prawns? Not just they look good but they tastes good too! Eat healthily but with good nutrients needed for your body! Recipe here.

这道水果沙拉有一个很有气势的名字,就是游龙吐珠现彩虹,就是用上不同口味和颜色搭配起来,整体上很有视觉感和口感。这道沙拉真的很开胃。
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Ingredients / 材料
Steps/步骤
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Ingredient and Portion
500g big prawns / 大虾 500克
1⁄2 each of green, red apple & pear / 青红苹果和雪梨各 1⁄2粒
80g each of mango, papaya, honey dew melon, watermelon
& pineapple / 西瓜、芒果、木瓜、蜜瓜、西瓜及黄梨各 80克

Seasoning
Some mayonnaise / 美乃滋适量
Method
1. Wash and dice all fruits.(pic 1-3)
将所有的水果洗净后分别切丁备用。(图1-3)

2. Trim prawns, devein and blanch in boiling water until cooked, drain and let cool.(pic 4)
把大虾剪须去肠后洗净,烫熟捞起。(图4)

3. Shell the prawns but keep head and tails intact.(pic 5)
然后把虾身的壳剥除,保留虾头和虾尾。(图5)

4. Mixes all fruit cubes in a basket, top with cooked prawns.(pic 6)
取篮子把水果粒混合排好,再把烫熟的虾仁排围在水果上。(图6)

5. Pour mayonnaise over to serve.
食用时淋上美乃滋即可。
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