Cake Pops Recipe 棒棒糖蛋糕食谱

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Cake Pops Recipe 棒棒糖蛋糕食谱
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A form of cake styled as a lollipop which is fluffy and moist. Super fun and easy to make ! Are great to make for birthday party.

把蛋糕结合童年最爱的零嘴棒棒糖,变成小朋友最爱的点心,简单又好玩!最适合生曰做给朋友们!
Ingredient and Portion
1 粒(15.25-ounce)的奶黄蛋糕
3粒鸡蛋
1杯 Ocean Spray® 蔓越莓汁
1/2杯蔬菜油
1 1/3杯准备好的结霜(大约 3/4 罐)
糖果棒
糖衣片(溶化)
装饰品(根据个人喜爱)
Method
1.将烤箱预热至350度。使用baking spray喷上13×9英寸的烤盘上,然后放在一旁。

2.将指示中预备的蛋糕拿出来,使用蔓越莓汁代替水。然后倒入烤盘,烤大约25〜28分钟。

3.从烤箱取出,放置完全冷却。

4.把蛋糕切成细块。加入碎饼,将两者混合直到蛋糕完全被包覆。将蛋糕弄成球形,放冷至少1小时。

5.将糖棒浸入已熔化的涂层,然后将糖棒大约一半贴进蛋糕内。再将蛋糕浸入已熔化的涂层,并敲击以解除多余的涂层。然后放置冷却。

6.重复剩下的棒棒糖蛋糕。

7.使用牙签画上融化彩色的图案,用糖果来装饰。

8.制作大概32个棒棒糖蛋糕。
Original Recipe from Ocean Spray
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