Loke Sok Seafood

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Item: Loke Sok Seafood
Rating: 3
Author: isabellee

六叔海鮮

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2

George Town

RM11 - RM20

Singaporean Chinese Seafood Noodles Restaurant

1

0

isabellee

Level4

397

2

This was my first time hearing about Lor Mee. Apparently, it is more common in Penang and I don't really see it in KL. It is yellow mee in a thick starchy soup, sometimes with egg, chicken, pork or inner organs, depending on the vendor. This one did not have a hard boiled egg but it had chicken shreds and chunks. The thick soup is different from normal watery ones. Although I did not like it much, my friend said it tasted ok.

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This was my first time hearing about Lor Mee. Apparently, it is more common in Penang and I don't really see it in KL. It is yellow mee in a thick starchy soup, sometimes with egg, chicken, pork or inner organs, depending on the vendor. This one did not have a hard boiled egg but it had chicken shreds and chunks. The thick soup is different from normal watery ones. Although I did not like it much, my friend said it tasted ok.