Restoran Nyonya Makko

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After visiting Malacca for more than 5 times over the course of 5 years; I realized I never actually had a good nyonya meal from Malacca.Today I finally managed to enjoy the real nyonya food in Malacca. (Real or not, I dunno but definitely cannot find in KL la)Restoran Nyonya Makko serves really good nyonya food. I know there are many others out there but I managed to try this one first!Actually, I noticed every table the orders taken are almost similar. It's like these are the main few recommendations for every tourists that walks in. Hence the taking order part was fast and swift, the serving was pretty quick and served together. It's like they know what we're going to order already.This yummy potato snack is really yummy. For RM3, it's a great appetizer for the family. You can even buy a packet home if you like.Paku belacan, RM 8, tastes yummy. Not so spicy and very crunchy! I hate veggie but I finished this baby up!Cincalok Eggs, RM 8, something different and very local. I won't say it's yummy because it's unique because to be honest, I can't taste the cincalok... So it's like any fried egg omelette la... But I am an egg lover so I let this dish pass! It's fried crispy enough and not too oily, just right! Just I don't know where's that cincalok.....Sambal Sotong Petai, RM 20, tastes good. Fresh petai, fresh sotong. Chewy & crunchy sotong. Nice blend of sambal. I give this dish from a scale of 1 to 10 (1 is lousy and 10 is awesome), a good 8!Jenak Goreng Chilli, RM 57, this dish has the taste of fresh blended chilli dressed over the fried fish. The fish lacks in flavor though... Definitely can be better... I should try the assam fish next time.Lemak Nanas Udang, RM 30, this is superb! Fresh big fat prawn in lemak nanas sauce! I definitely never tried this dish before and I certainly did not regret coming here for this too. (Except for the fish...) I give this dish from a scale of 1 to 10 (1 is lousy and 10 is awesome), an almost awesome 9!Pong Teh, RM 12, must TRY! Thick brown gravy of chicken and potato nicely mixed together. This is one dish you have to order when you're in town!Cendol, RM 3.50, is a must-order item here! The gula melaka is just so fragrant over the santan and ice shavings. The beans and jelly inside are generously huge with every bite. I love this the most! Completes every meal without words!My total bill came up to RM161.75 for 4 pax. Okay~lah for the portion and the meals were almost satisfying except for the fish dish... I should've have tried "Assam Fish" instead! Btw, I can't stand spicy meals, but the dishes here weren't so spicy. It was just right for me. For spicy lovers (like my mom & my hubby) it was more flavorful then spicy to them lolx...Find out more here.Restoran Nyonya MakkoAddress : 123, Jalan Merdeka, Off Jalan Parameswara (Bandar Hilir), Taman Melaka Raya, 75000 Melaka.Tel : +606 284 7037Fax : + 606 283 7490Email : makkonyonya@hotmail.comOpening Hours : Lunch: 11.30am to 2.45pmDinner: 6pm to 9.30pm*Closed on Tuesdays continue reading

There are quite a few Nyonya restaurants in Melaka. This is one of the oldest & is the best around. Only issue would be getting in. Gets way too crowded during peak times especially on weekends.Service is a hit & miss. When crowded they can get snappish however food does come pretty fast. They do try to quicken the turnover as business is brisk. The interior is clean & comfy decorated with Peranakan related items.Notable dishes to try would be the Ayam Buah Keluak, Asam Fish, Cincalok Omelette, Nyonya Chap Chye, Ayam Pongteh, Sotong Sambal & Okra Kerabu. All fresh, super yummy & very authentic. The cendol is just so so. Do note they are halal.Overall would definitely recommend as the place for Nyonya food when in Melaka. If you can get through the door that is. continue reading

The sambal petai taste great. You can taste the crunchy petai mixed with spicy sambal sauces. The taste of the sauce is a little sour, sweet and spicy. They also fried this dish with some scrimp.The scrimp is lot and quite fresh. You can taste the crunchiness of the scrimp in this dish. I certainly love this dish and enjoy every bite till the end. Remember to mix with rice if not will be too spicy continue reading

友朋至遠方來，我帶他們到這件娘惹店用餐，點了這兩樣清炒kangkung和belacan羊角豆，當然還有其他的食物。這羊角豆還的確讓人食慾大開。羊角豆用熱水燙了一燙，加了特製辣椒。只是用熱水燙過的羊角豆更保留了他的口感。營養價值高啊！ continue reading

这里的Udang Lemak Nenas还算不错，他们用的虾子都非常新鲜，肥美。里面也有非常多的黄梨等等的食材配料，吃起来有点酸辣感。他们的椰浆也放得蛮多的，有些人可能会不太喜欢哦。可是对我来说还算不错。 continue reading