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Telephone
03-7722 3286
Opening Hours
Today
10:00 - 22:00
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Im trying the chicken noodles soup set this time , which cost only RM 13.90 each.2 types of soup i can choose from, which is the curry soup or the clear soup base. Since i'm not looking into something spicy, i take their clear soup base. However it turns out that the clear soup here taste weird. I can only taste" ajinomoto" and salty taste, which is not good. The set served comes in a huge portion, with noodles, beancurd, meatballs, crabstick and chicken. THe chicken is still frozen and it is hard even i'd cooked it for a long time. Other ingredient was good, but too bad the soup base are really dissapointing. Should have try their curry soup instead of clear soup.
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Pulau Ketam Village Steamboat is a good place to dine with family and they have the clean utensils too. they have the choices of the chicken meat, beef , lamb bambo stick fish meat, vegetables are all fresh and also the fishball i also like to order. the chicken is fresh enough and tasty too. not to forget all the seafood as well such as prawn and squid all are available.
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这是羊肉套餐，羊肉里包裹这一棵青菜，把它放进汤里刷刷很快的把他拿起来，放进嘴里，现在的我饿了。他们的黄面也是不一样的不是那种外面普通的面。这面吃起来更加美味。看到我那小碟子里的酱料吗？这是特制酱料，要和服务员要求他们才会给你的。在这酱料里挤上甜酱就很棒。
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Each person has a personal pot. So we ordered one pot of clear soup and one pot of tomyam soup. The clear soup tasted bland, no chicken stocks or herbs flavour in it. The tomyam taste was diluted, not spicy and not sourish as well.Combo Set for 2, that consisted of fried beancurd skin (fu chuk), saucer fishballs, pigeon egg, some fish balls, prawns, fish slices, crabsteaks, vegetables, mee and a few more ingredients. Most of the ingredients can be obtained from hypermarket as these are just basic ingredients for steamboat. The prawns and fish slices were fresh. Add on dumplings. It was quite big pieces, but the dumpling was full of coriander which to me is “smelly vegetable”, I don’t enjoy the taste of this dumpling. The meat fillings tasted sourish too.
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