1
0
0
Opening Hours
Today
07:00 - 15:00
Mon
Closed
Tue - Sun
07:00 - 15:00
Payment Methods
Cash
Number of Seats
50
Above information is for reference only. Please check details with the restaurant.
Review (1)
Level1 2016-04-23
943 views
Chef & recipe all the way from Sarawak Sibu. Must try their Kuching Laksa, Erng Zou Chicken Rice & Gong Piang with Pork Filling. Also their Foochow Eight herbs chicken soup + mee sua must try too! Others of their menu such as Red wine mee sua, Fried Meehon & more.. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)