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2015-11-10
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It is weird that I never knew this amazing place in Section 14 only. Even better is that they sell Sichuan food. The highlight here is the Sichuan Water South Fish (RM 25) which had the fish slices swimming in a lot of chilli oil. There are also long fresh bean sprouts and noodles inside. I particularly like the noodles inside. The fish meat is very tender, succulent and springy. The meat pieces are sliced very thin, so that it is easy to eat. The Dumplings (RM 8) are the best and cheapest I hav
The highlight here is the Sichuan Water South Fish (RM 25) which had the fish slices swimming in a lot of chilli oil. There are also long fresh bean sprouts and noodles inside. I particularly like the noodles inside. The fish meat is very tender, succulent and springy. The meat pieces are sliced very thin, so that it is easy to eat.
The Dumplings (RM 8) are the best and cheapest I have ever eaten. The pork meat and cabbage filling are very soft and delicious.
The Pu Er Tea (RM 6) is quite ok.
Sichuan Spicy Fish
RM25
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