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2013-09-29
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Ampang yong tau foo is one of the famous food in Kuala Lumpur. The yong tau foo here normally eats with chee chiong fan or just eat like this with sweet black sauce. In Johor, yong tau foo normally eat with noodles, rice or mihun. Served more like a soup for the noodles. But Ampang yong tau foo normally eat alone with the sweet sauce. Taste wise, this branch has a rather nicer homemade yong tau foo that gives flexible chewy texture yet not too oily like other yong tau foo. Overall ok.
Ampang yong tau foo is one of the famous food in Kuala Lumpur. The yong tau foo here normally eats with chee chiong fan or just eat like this with sweet black sauce. In Johor, yong tau foo normally eat with noodles, rice or mihun. Served more like a soup for the noodles. But Ampang yong tau foo normally eat alone with the sweet sauce. Taste wise, this branch has a rather nicer homemade yong tau foo that gives flexible chewy texture yet not too oily like other yong tau foo. Overall ok.
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