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2013-09-21
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The drink sounds rather unappetising. However, serai really wasn' the main ingredient. Lychee was. The awesome taste comes from blended lychees, tinned I believe. Pieces of lychees were still floating in the drink, with a tinge of lemongrass tsate. The unique combination is quite compatible, and very delicious. Not too sweet, it was very cleansing to the palate. There was a whole piece of lychee adorning the top, which was a nice touch. Piriced at RM10.50, it was well worth the amount paid.
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